I love this time of the year. The beginning of Spring, when bugs are still half asleep, and the garden is awakening. The temperatures are a bit cool enough to enjoy preparing the garden for the rest of the year. That is what we have been working on, setting up the garden. Cleaning up winter’s memories and hoping for a good gardening year. Last year we had a drought, and everything looked sad and dry. I am hoping for plenty of rain.
We cleaned up the veggie garden. Had to discard one of the large boxes; it broke on the sides. A layer of fresh mulch was applied, and containers were moved around to make room for new planting boxes. My husband made veggie markers, and I am hoping to plant much more. Despite the ice and crazy weather, lettuce came back from last year. Two full containers, so I will not have to plant lettuce this year. It survived the frost.
I started two new areas in the garden this year. These are a work in progress right now. One is at the very front of the property, and the other area is next to the faerie garden. This area is covered by lush green moss in the spring, which I love, and the only thing I have been able to plant here are hostas; it is a shady area. We try to add to the garden something new every year. Little by little this garden has been transformed from the original mess of weeds and overgrown bushes to something more delightful. You can see the progress on the Restoring a Farmhouse series of posts.
I am very happy because a small garden center opened in our area, and now we will not have to drive that far to purchase plants or gardening material. After all that hard work, our reward was my delicious version of Fiesta Rice.
I hope you enjoy this post. Love and light.